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Comfort Food
Food

Comfort Food

March 20, 2015 March 20, 2015

Three warm, homey dishes to dig into this autumn.

RECIPE: White Bean Cassoulet with Scallops

-courtesy Stone House, Burlington


RECIPE: Butternut Squash Pacchetti with Brown Butter, Hazelnuts & Savoury

– courtesy 7 Enoteca, Oakville


RECIPE: Osso Bucco

– courtesy Piazza Bistro, Oakville

Thibaut presents worldly motifs with Shangri-La Collection
GOODWILL: Sybil Rampen
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