FOOD: Holiday Appetizers

Perfectly tiny mouthfuls to please any guest.

Tourtií¨re Meatballs with Maple-Cranberry Glaze
RECIPE: Tourtií¨re Meatballs with Maple-Cranberry Glaze
Tourtií¨re, a savoury Quebeí§ois meat pie, has become a holiday must-have for many across Canada. Here the flavours are incorporated into easy-to-make meatballs and a cranberry glaze adds to for festive noshing.
Makes about 42 meatballs.
-recipe courtesy Foodland Ontario; ontario.ca/foodland

Cheese Puffs with Onion Jam
RECIPE: Cheese Puffs with Onion Jam
Choux pastry is more familiar in desserts such as éclairs, but can also be used to make elegant appetizers, packed with a savoury filling. A food processor makes for a quick and easy method. Both the puffs and filling can be prepared ahead. Makes about 100 puffs and 3 cups Onion Jam.
-recipe courtesy Foodland Ontario; ontario.ca/foodland

Mini Yorkshire Puddings with Roast Beef
RECIPE: Mini Yorkshire Puddings with Roast Beef
Start your holiday parties with adorable tiny Yorkshire puddings filled with the best of roast beef dinner fixings ““ beef, horseradish, Ontario carrots and mashed potatoes. Makes 36 mini Yorkshire puddings.
-recipe courtesy Foodland Ontario; ontario.ca/foodland