FOOD: Sweet Tooth

Seasonally inspired sweets to share and savour.

Pumpkin Cheesecake with Maple Glazed Walnuts
Take advantage of the abundance of Ontario pie pumpkins in your fall baking. This cheesecake has all the taste and creaminess of pumpkin pie without having to make pastry.
RECIPE: Pumpkin Cheesecake with Maple Glazed Walnuts
-courtesy Foodland Ontario;

Festive Truffle Trio
Using store bought sponge or pound cake, caramel sundae syrup and custard means this dessert takes just minutes to assemble. Look for Ontario Empire, Golden Delicious, Spartan, Idared, Crispin or Cortland apples which all hold their shape when cooked.
RECIPE: Festive Truffle Trio
-courtesy Dairy Farmers of Canada;

Caramel Apple Trifle
RECIPE: Caramel Apple Trifle

-courtesy Foodland Ontario;

Eggnog Panna Cotta
A creamy dessert based on a classic Christmas beverage that is easy to put together.
RECIPE: Eggnog Panna Cotta
-courtesy Dairy Farmers of Ontario;

Little Plum Puddings
Here is an update to a British Christmas classic. Serve in individual canning jars with a vanilla caramel sauce that your guests can enjoy pouring over their own puddings.
RECIPE: Little Plum Puddings

-courtesy Dairy Farmers of Ontario;