– courtesy Ten Restaurant, Mississauga
Exotic Pomegranate Passion
1.5 oz vodka
1/2 oz Pama Pomegranate Liqueur
2 lemon wedges
2 orange slices
1 oz simple syrup
Muddle lemons and oranges with simple syrup in a cocktail shaker. Add vodka. Shake and strain into a chilled martini glass. Sink the Pama for layering effect.