The culinary experience at Cucci is simple. First source the best Canadian ingredients, starting with local farmers and blend it with fresh Italian sensibilities. Chef Gordon Goss offers up mouthwatering modern Italian cuisine like Braised Rabbit Ragu, Squid Ink Tagliatelle and House Made Gnocchi with black truffle fondue in a fine dining setting. Located one block east of Bronte Road and Lakeshore Road West, the elegant restaurant is a short stroll from beautiful Bronte Harbour and boardwalk shops. Live entertainment nightly. Available for off premise catering for groups of 10 to 1,000 and private functions. Two private dining areas offer seating for 28 and up to 36 respectively. Complementary parking available.
119 Jones Street
Monday to Wednesday 11.30 – 3.30
Thursday & Friday 10.30 – 3.30
7 days a week 5pm – 11pm